Reducing QSR Turnover During the Great Resignation
As of 2022, according to IBIS World, the fast-food industry employs around 5,058,748 American workers. But, in the face of the “Great Resignation,” for an industry whose pre-pandemic turnover rate was already over 100% reducing QSR turnover becomes critical. In November of last year, the National Restaurant Association reported that 78% of restaurant operators feel […]